PETRINI, C. Slow food: The case for taste. New York: Columbia University Press, 2003. |
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Original name | Slow food: The case for taste |
Authors | PETRINI, C. |
Edition | New York: Columbia University Press, 2003. |
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Changed by | Changed by: RNDr. Jan Géryk, Ph.D., učo 72902. Changed: 31/1/2019 10:25. |
PrintDisplayed: 31/7/2024 15:22