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HOŠKOVÁ, Jaroslava. Cambridge English Exam C1 Advanced Preparation Handbook: Distance learning study materials. Slezská univerzita v Opavě, Obchodně podnikatelská fakulta v Karviné, 2025.
English.
Keywords in English: British Council; C1 Advanced; Cambridge English; Cambridge English Language Assessment; Cambridge English Qualifications; CEFR (Common European Framework of Reference); cohesion; coherence, communication skills; fronting; idiom; inversion, key word transformation; language proficiency; manipulation; meaning; multiword; phrase; phrasal verb; proficiency levels; scripts; schemas, speaking; substitution; synonym; text analysis, Use of English; vocabulary; word formation; word order.
Changed by: Ing. Robert Kempný, učo 19500. Changed: 9/10/2025 11:03. -
PELLEŠOVÁ, Pavlína and Jakub VACHA. Gastronomy trends as a strategic factor in customer satisfaction management. Folia Geographica. Prešov: University of Prešov, Slovakia, 2023, vol. 65, No 2, p. 5-30. ISSN 1336-6157.URL
Name (in English): Gastronomy trends as a strategic factor in customer satisfaction management.
RIV/47813059:19520/23:A0000417 Article in a journal. English. Slovakia.
Pellešová, Pavlína (203 Czech Republic, belonging to the institution) -- Vacha, Jakub (703 Slovakia, guarantor, belonging to the institution)
Keywords in English: Gastronomy trends; Customer satisfaction; Customer experience; Customer education; Food & beverage industry; Strategic management
Reviewed: yes
Changed by: doc. Ing. Pavlína Pellešová, Ph.D., učo 48763. Changed: 21/8/2024 09:44. -
PELLEŠOVÁ, Pavlína and Jakub VACHA. ATTITUDES OF CUSTOMERS TO SELECTED GASTRONOMIC TRENDS. Online. In Ing. Martin Petříček, Ph.D. doc. Ing. Jan Hán, Ph.D. Ing. Barbora Komínková Ing. Radka Balakovská. 10th INTERNATIONAL CONFERENCE PROCEEDINGS CURRENT TRENDS IN SPA, HOSPITALITY AND TOURISM. Praha: Institute of Hospitality Management and Economics, 2022, p. 200-209. ISBN 978-80-87411-41-4.
Name (in English): ATTITUDES OF CUSTOMERS TO SELECTED GASTRONOMIC TRENDS
RIV/47813059:19520/22:A0000347 Proceedings paper. English. Czech Republic.
Pellešová, Pavlína (203 Czech Republic, guarantor, belonging to the institution) -- Vacha, Jakub (703 Slovakia)
Keywords in English: restaurant offer; customer satisfaction; gastronomy trends
Type of proceedings: post-proceedings
Reviewed: yes
Changed by: doc. Ing. Pavlína Pellešová, Ph.D., učo 48763. Changed: 29/12/2022 10:42. -
KAJZAR, Patrik and Klára VÁCLAVÍNKOVÁ. SELECTED TRENDS IN GASTRONOMY AS A CHALLENGE FOR ENTREPRENEURSHIP IN THE HOTEL INDUSTRY. Online. In 10th INTERNATIONAL CONFERENCE PROCEEDINGS_CURRENT TRENDS IN SPA, HOSPITALITY AND TOURISM. Praha: Institute of Hospitality Management and Economics, 2022, p. 112-124. ISBN 978-80-7632-076-5.URL
Name (in English): SELECTED TRENDS IN GASTRONOMY AS A CHALLENGE FOR ENTREPRENEURSHIP IN THE HOTEL INDUSTRY
RIV/47813059:19520/22:A0000326 Proceedings paper. English. Czech Republic.
Kajzar, Patrik (203 Czech Republic, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, guarantor, belonging to the institution)
Keywords in English: Cuisine; hotel; pandemic; tourism
Changed by: Ing. Patrik Kajzar, Ph.D., učo 17240. Changed: 31/10/2022 15:24. -
PELLEŠOVÁ, Pavlína and Klára VÁCLAVÍNKOVÁ. The Impact of COVID-19 Pandemic on the Tourism Market in the Czech Republic (The Impact of COVID-19 Pandemic on the Tourism Market in the Czech Republic.). Central European Papers. Opava: Silesian University in Opava, Faculty of Public Policies in Opava, 2022, X, 2022/1, p. 79-88. ISSN 2336-3312.URL
Name in Czech: Vliv pandemie COVID-19 na trh cestovního ruchu v České republice
Name (in English): The Impact of COVID-19 Pandemic on the Tourism Market in the Czech Republic.
RIV/47813059:19520/22:A0000324 Article in a journal. English. Czech Republic.
Pellešová, Pavlína (203 Czech Republic, guarantor, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, belonging to the institution)
Keywords in English: tourism; pandemic; impact; development
Reviewed: yes
Changed by: doc. Ing. Pavlína Pellešová, Ph.D., učo 48763. Changed: 29/12/2022 11:04. -
VÁCLAVÍNKOVÁ, Klára. Vliv pandemie COVID 19 na trendy v kulinářském cestovním ruchu. (The effect of COVID 19 pandemia on trends of coulinary tourism.). Online. Karviná: Obchodně podnikatelská fakulta v Karviné, Slezská univerzita v Opavě, 2021, p. 221-229, 251 pp. ISBN 978-80-7510-462-5.URL
Name in Czech: Vliv pandemie COVID 19 na trendy v kulinářském cestovním ruchu.
Name (in English): The effect of COVID 19 pandemia on trends of coulinary tourism.
Czech. Czech Republic.
Keywords in English: tourism, gastronomy, pandemics, COVID
Type of proceedings: post-proceedings
Reviewed: yes
Changed by: Mgr. Klára Václavínková, učo 11184. Changed: 2/3/2022 11:21. -
VACHA, Jakub. Relevantnosť strategického riadenia v malých a stredných podnikoch v odvetví „Food & Beverages Services“ – návrh plánu výskumu. Online. In 4th International Scientific Conference – Economics and Business Management in the 21st Century. VŠB – Technical University of Ostrava, 2019, p. 270-281. ISBN 978-80-248-4279-0.
Czech. Czech Republic.
Changed by: Ing. Jakub Vacha, učo 8218. Changed: 4/1/2022 00:45. -
VACHA, Jakub. Viackriteriálne rozhodovanie v podniku s využitím doplnku DAME – „Decision Analysis Module for Excel“ – praktická aplikácia. In 4th International Scientific Conference – Economics and Business Management in the 21st Century. VŠB – Technical University of Ostrava, 2019, p. 282-294. ISBN 978-80-248-4279-0.
Czech. Czech Republic.
Changed by: Ing. Jakub Vacha, učo 8218. Changed: 4/1/2022 00:44. -
JANÍK, Petr and Dagmar ZORKOVÁ. EXPERTNÍ SYSTÉM PRO VÝBĚR UBYTOVÁNÍ PRO SPECIFICKOU SKUPINU KLIENTŮ S VYUŽITÍM FUZZY LOGIKY (EXPERT SYSTEM FOR HOTEL SELECTION FOR A SPECIFIC GROUP OF CLIENTS USING FUZZY LOGIC). Studia turistica. Jihlava: Vysoká škola polytechnická Jihlava, 2018, 9/2018, No 3, p. 15-24. ISSN 1804-252X.Odkaz na www stránky časopisu Studia Turistica, Přímé stažení příslušného čísla časopisu.
Name (in English): EXPERT SYSTEM FOR HOTEL SELECTION FOR A SPECIFIC GROUP OF CLIENTS USING FUZZY LOGIC
RIV/47813059:19240/18:A0000345 Article in a journal. Czech. Czech Republic.
Janík, Petr (203 Czech Republic, guarantor, belonging to the institution) -- Zorková, Dagmar (203 Czech Republic)
Keywords in English: Expert system;Fuzzy sets;Hotel services;Mathematical model;Specific groups of clients
Changed by: Ing. Petr Janík, učo 25851. Changed: 31/3/2019 20:40. -
PELLEŠOVÁ, Pavlína and Jakub VACHA. Gastronomické trendy v súčasnosti v Moravsko-sliezskom kraji. Ekonomická revue cestovního ruchu Economic Review of Tourism. 2018, vol. 51, No 3, p. 170-180. ISSN 0139-8660.
Changed by: Ing. Jakub Vacha, učo 8218. Changed: 4/1/2022 00:42.
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VACHA, Jakub. Strategic Aspect In Evaluation Of Catering Establishments Level. In Sborník příspěvků 7. mezinárodní vědecké konference – aktuální trendy lázeňství, hotelnictví a turismu. Karviná: SU OPF, 2018, p. 107-117. ISBN 978-80-7510-280-5.
Name in Czech: Strategický aspekt v hodnotení úrovne reštauračných zariadení
Changed by: Ing. Jakub Vacha, učo 8218. Changed: 4/1/2022 00:43. -
JANÍK, Petr and Dagmar ZORKOVÁ. Couchsurfing jako nástroj poznání regionu (Couchsurfing as a tool for understanding the region). In 6. Mezinárodní vědecká konference Aktuální trendy lázeňství, hotelnictví a turismu, Regiony a jejich charakter, Sborník konference. 1st ed. Opava: Slezská univerzita v Opavě, 2017, p. 36-44. ISBN 978-80-7510-228-7.Sborník z konference
Name in Czech: Couchsurfing jako nástroj poznání regionu
Name (in English): Couchsurfing as a tool for understanding the region
RIV/47813059:19240/17:A0000117 Proceedings paper. Czech. Czech Republic.
Janík, Petr (203 Czech Republic, guarantor, belonging to the institution) -- Zorková, Dagmar (203 Czech Republic, belonging to the institution)
Keywords in English: Alternative tourism; Couchsurfing; Hospitality exchange network
Type of proceedings: post-proceedings
Reviewed: yes
Changed by: Ing. Petr Janík, učo 25851. Changed: 8/4/2018 22:40. -
KAJZAR, Patrik and Klára VÁCLAVÍNKOVÁ. Evaluation of selected statistical indicators in balneological care in the Czech republic in 2002 - 2014. Online. In XX. mezinárodní kolokvium o regionálních vědách. Brno: Brno: Masarykova univerzita, 2017, p. 759-766. ISBN 978-80-210-8587-9.
Name (in English): Evaluation of selected statistical indicators in balneological care in the Czech republic in 2002 - 2014
RIV/47813059:19520/17:00010809 Proceedings paper. English.
Kajzar, Patrik (203 Czech Republic, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, belonging to the institution)
Keywords in English: Balneological care; Czech republic; evaluation; statistical indicators.
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
ZORKOVÁ, Dagmar; Jana STUCHLÍKOVÁ and Pavol PLESNÍK. Gastronomické a ubytovací služby pro klienty se specifickými potřebami v Moravskoslezském kraji (Gastronomy and accommodation services for clients with specific needs in the Moravian-Silesian Region). In Doc. RNDr. Jiří Vaníček, CSc. Gastronomie a cestovní ruch. 1st ed. Opava: Slezská univerzita v Opavě, 2017, p. 141-176. ISBN 978-80-7510-240-9.
Name in Czech: Gastronomické a ubytovací služby pro klienty se specifickými potřebami v Moravskoslezském kraji
Name (in English): Gastronomy and accommodation services for clients with specific needs in the Moravian-Silesian Region
RIV/47813059:19240/17:A0000177 Chapter(s) of a specialized book. Czech. Czech Republic.
Zorková, Dagmar (203 Czech Republic, belonging to the institution) -- Stuchlíková, Jana (203 Czech Republic, belonging to the institution) -- Plesník, Pavol (203 Czech Republic, belonging to the institution)
Keywords in English: gastronomy; accommodation; services; clients with specific needs; accessibility; research
International impact: yes
Reviewed: yes
Changed by: Ing. Milena Botlíková, Ph.D., učo 21108. Changed: 13/4/2022 13:49. -
KAJZAR, Patrik and Klára VÁCLAVÍNKOVÁ. Impact of Occupancy in Collective Accommodation Establishments in the Czech Republic on the Selected Macroeconomic Variables in the years 2001-2015. Acta academica karviniensia. 2017, XVII, No 1, p. 41 - 54. ISSN 1212-415X.
Name (in English): Impact of Occupancy in Collective Accommodation Establishments in the Czech Republic on the Selected Macroeconomic Variables in the years 2001-2015
RIV/47813059:19520/17:00010805 Article in a journal. English. Czech Republic.
Kajzar, Patrik (203 Czech Republic, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, belonging to the institution)
Keywords in English: collective accommodation establishments; correlation analysis; the Czech Republic; macroeconomic variables; occupancy; regression
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
KAJZAR, Patrik and Klára VÁCLAVÍNKOVÁ. KULINÁŘSKÝ CESTOVNÍ RUCH JAKO PODPORA ROZVOJE CESTOVNÍHO RUCHU V MORAVSKOSLEZSKÉM KRAJI (Culinary tourism like support of the development of Tourism in the Moravian-Silesian Region). In Aktuální trendy lázeňství, hotelnictví a turismu. Regiony a jejich charakter. Opava: "Neuveden", 2017, p. 45-54. ISBN 978-80-7510-228-7.
Name in Czech: KULINÁŘSKÝ CESTOVNÍ RUCH JAKO PODPORA ROZVOJE CESTOVNÍHO RUCHU V MORAVSKOSLEZSKÉM KRAJI
Name (in English): Culinary tourism like support of the development of Tourism in the Moravian-Silesian Region
RIV/47813059:19520/17:00010808 Proceedings paper. Czech.
Kajzar, Patrik (203 Czech Republic, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, belonging to the institution)
Keywords in English: gastronomy; culinary tourism; Moravian-Silesian Region; tourist.
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
KAJZAR, Patrik; Klára VÁCLAVÍNKOVÁ and Lubomír SCHELLONG. THE PREREQUISITES FOR INDUSTRIAL TOURISM IN THE MORAVIAN-SILESIAN REGION. Studia Turistica. Jihlava: Vysoká škola polytechnická Jihlava, 2017, vol. 8, No 3, p. 51-60. ISSN 1804-252X.
Name (in English): THE PREREQUISITES FOR INDUSTRIAL TOURISM IN THE MORAVIAN-SILESIAN REGION
RIV/47813059:19520/17:00010807 Article in a journal. English. Czech Republic.
Kajzar, Patrik (203 Czech Republic, belonging to the institution) -- Václavínková, Klára (203 Czech Republic, belonging to the institution) -- Schellong, Lubomír (203 Czech Republic, belonging to the institution)
Keywords in English: Industrial tourism. Moravian-Silesian Region. Prerequisites. SWOT analysis.
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
VACHA, Jakub. Strategické plánovanie ako možný zdroj konkurenčnej výhody (Strategic Planning as a Possible Source of Competitive Advantage). Manažment v teórii a praxi: online odborný časopis o nových trendoch v manažmente. 2016, vol. 12, No 2, p. 27-37. ISSN 1336-7137.URL
Name (in English): Strategic Planning as a Possible Source of Competitive Advantage
Changed by: Ing. Jakub Vacha, učo 8218. Changed: 4/1/2022 00:43. -
ZORKOVÁ, Dagmar and Jana STUCHLÍKOVÁ. Výzkum názorů vystavovatelů na problematiku výstavnictví v cestovním ruchu (Research of exhibitors´ opinion on the issue of exhibitions in tourism). In : 5. Mezinárodní vědecká konference, Aktuální trendy lázeňství, hotelnictví a turismu. 1st ed. Karviná: Slezská univerzita v Opavě, 2016, p. 278 - 279, 11 pp. ISBN 978-80-7510-203-4.Odkaz na www stránku konference
Name in Czech: Výzkum názorů vystavovatelů na problematiku výstavnictví v cestovním ruchu
Name (in English): Research of exhibitors´ opinion on the issue of exhibitions in tourism
RIV/47813059:19240/16:A0000174 Proceedings paper. Czech. Czech Republic.
Zorková, Dagmar (203 Czech Republic, belonging to the institution) -- Stuchlíková, Jana (203 Czech Republic, belonging to the institution)
Keywords in English: tourism; traid fairs; exhibitions; exhibitors; research
Type of proceedings: post-proceedings
Reviewed: yes
Changed by: Ing. Petr Janík, učo 25851. Changed: 29/3/2018 10:23. -
BOTLÍK, Josef; Milena BOTLÍKOVÁ; Miroslava KOSTKOVÁ and Alena ZEDKOVÁ. TRANSPORT INFRASTRUCTURE AND BUSINESS ACTIVITIES - GLOBALISATION CONSEQUENCES OF OPENING OF THE MORAVIAN-SILESIAN REGION. In Klieštik, T. GLOBALIZATION AND ITS SOCIO-ECONOMIC CONSEQUENCES, PTS I AND II. Zilina: UNIV ZILINA, FAC OPERATION & ECONOMICS TRANSPORT & COMMUNICATION, UNIVERITIZNA 1, ZILINA, 010 01, SLOVAKIA, 2015, p. 45 - 57. ISBN 978-80-8154-145-2.
Name (in English): TRANSPORT INFRASTRUCTURE AND BUSINESS ACTIVITIES - GLOBALISATION CONSEQUENCES OF OPENING OF THE MORAVIAN-SILESIAN REGION
RIV/47813059:19520/15:A0000106 Proceedings paper. English. Slovakia.
Botlík, Josef (203 Czech Republic, guarantor, belonging to the institution) -- Botlíková, Milena (203 Czech Republic, belonging to the institution) -- Kostková, Miroslava (203 Czech Republic, belonging to the institution) -- Zedková, Alena (203 Czech Republic)
Keywords in English: Globalization; Moravian-Silesian region; localization; business entities
Type of proceedings: post-proceedings
Changed by: Ing. Miroslava Kostková, Ph.D., učo 48691. Changed: 3/3/2020 14:29. -
BERKA, Oldřich; Pavla SÝKOROVÁ and Emanuel ŠUSTEK. Historický vhled do podpory malého a středního podnikání (Historical insight into support for small and medium-sized businesses). Karviná: SU OPF Karviná, 2014, 102 pp. ISBN 978-80-7510-058-0.
Name in Czech: Historický vhled do podpory malého a středního podnikání
Name (in English): Historical insight into support for small and medium-sized businesses
RIV/47813059:19520/14:N0000010 Book on a specialized topic. Czech.
Berka, Oldřich (203 Czech Republic, belonging to the institution) -- Sýkorová, Pavla (203 Czech Republic, belonging to the institution) -- Šustek, Emanuel (203 Czech Republic, belonging to the institution)
Keywords in English: trade; education; reform
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
STUCHLÍKOVÁ, Jana and Dagmar ZORKOVÁ. Marketing v cestovním ruchu. In Aktuální trendy lázeňství, hotelnictví a turismu: Sborník recenzovaných příspěvků z konference projektu Modernizace výuky gastronomie, hotelnictví a turismu. Brno, 2014, p. 123 - 146. ISBN 978-80-263-0707-5.
Reviewed: yes
Changed by: Ing. Jana Stuchlíková, učo 11228. Changed: 28/2/2022 01:45. -
STOKLASA, Michal and Jan URBÁNEK. Mezinárodní marketing: pro prezenční formu studia. 2014. ISBN 978-80-7510-059-7.
Reviewed: yes
Changed by: Ing. Robert Kempný, učo 19500. Changed: 26/11/2020 20:17. -
GABRYŠOVÁ, Marie; Pavla SÝKOROVÁ and Oldřich BERKA. Vybrané teoretické a empirické pohledy na inovace (Selected theoretical and empirical insights into innovation). Karviná: SU OPF Karviná, 2014, 108 pp. ISBN 978-80-7510-049-8.
Name in Czech: Vybrané teoretické a empirické pohledy na inovace
Name (in English): Selected theoretical and empirical insights into innovation
RIV/47813059:19520/14:N0000011 Book on a specialized topic. Czech.
Gabryšová, Marie (203 Czech Republic, belonging to the institution) -- Sýkorová, Pavla (203 Czech Republic, belonging to the institution) -- Berka, Oldřich (203 Czech Republic, belonging to the institution)
Keywords in English: innovation; culture; society; ecology; economy; small and medium-sized enterprises
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57. -
STARZYCZNÁ, Halina; Michal STOKLASA; Miroslava HECZKOVÁ and Pavlína PELLEŠOVÁ. Využití vztahového marketingu v podnikání malých a středních firem (Utilization of Customer Relationship Marketing in business of Small and Medium Enterprises). Karviná: SU OPF Karviná, 2013, 110 pp. ISBN 978-80-7248-936-7.
Name in Czech: Využití vztahového marketingu v podnikání malých a středních firem
Name (in English): Utilization of Customer Relationship Marketing in business of Small and Medium Enterprises
RIV/47813059:19520/13:N0000009 Book on a specialized topic. Czech.
Starzyczná, Halina (203 Czech Republic, belonging to the institution) -- Stoklasa, Michal (203 Czech Republic, belonging to the institution) -- Heczková, Miroslava (203 Czech Republic, belonging to the institution) -- Pellešová, Pavlína (203 Czech Republic, belonging to the institution)
Keywords in English: Relationship marketing; SME; model of 6 markets; consumer market; CRM; market of influencers
Changed by: RNDr. Daniel Jakubík, učo 139797. Changed: 7/2/2020 10:57.