Theses on a related topic (having the same keywords):

navrh gastronomickeho vecera, modern experience gastronomy, gastronomie, restaurace, restaurants, restaurant facilities, moderni zazitkova gastronomie, restauracni zarizeni. gastronomy, gastronomic evening design

Keywords ordered alphabetically | Keywords ordered by occurrence rate

51.
Dohnálková, Jana
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturismus v okrese Kroměříž

52.
Dolečková, Barbora
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Komparace restauračních služeb v hotelových zařízeních na Orlickoústecku

53.
Doležel, Petr
Faculty: School of Business Administration in Karvina
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Hotel Management)
Bachelor's thesis defence: Vliv pandemie COVID 19 na konkurenceschopnost podniku Rybízák s.r.o. | Theses on a related topic

54.
Drápalová, Eliška
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Návrh na zlepšení prosperity Restaurace Na Hradbách

55.
Duchoňová, Veronika
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Moderní trendy gastronomie v Hotelu Centrum

56.
Dujka, Daniel
Faculty: School of Business Administration in Karvina
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gastronomické služby v letecké dopravě

57.
Dukátníková, Monika
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Vzájemný vztah jídel a nápojů v gastronomii

58.
Dunčová, Kateřina
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza gastronomie v Těšínském Slezsku

59.
Duračka, Jakub
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism

60.
Dybalová, Veronika
Faculty: School of Business Administration in Karvina
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Marketing and Trade)
Master's thesis defence: Analýza spokojenosti zákazníků ve vybrané společnosti

61.
Filák, Tomáš
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Regionální gastronomie a gastroturismus na Valašsku

62.
Filipová, Iva maiden name: Pospíšilová
Faculty: Faculty of Philosophy and Science in Opava
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Zážitková gastronomie - Hotel Cvilín Krnov

63.
Filipová, Pavla
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Zahradní slavnost z pohledu zážitkové gastronomie v restauraci Lašská jizba

64.
Fischerová, Nikola
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Mgr.
Programme/field: Historical Studies / Cultural Inheritance in Regional Practice
Master's thesis defence: Tradice židovské kuchyně a jejich uplatnění v současné gastronomii

65.
Fišarová, Kristýna
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Uplatnění tradiční i moderní české kuchyně v nabídce gastronomických zařízení

66.
Fojtíková, Karolína
Faculty: School of Business Administration in Karvina
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Podnikatelský plán založení restaurace

67.
Friedlová, Dominika
Faculty: Faculty of Philosophy and Science in Opava
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Trendy v tvorbě nápojového a jídelního lístku | Theses on a related topic

68.
Frýdlová, Eva
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza nabídky služeb restaurace U zlaté hvězdy

69.
Gajzlerová, Kateřina
Faculty: School of Business Administration in Karvina
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Rozšíření restaurační nabídky o Slow Food menu

70.
Goldír, Adrián
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Implementace zapomenutých potravin do moderní gastronomie

71.
Greschnerová, Karina
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics in Trade and Services
Master's thesis defence: Podnikatelský projekt cukrárny

72.
Gruszková, Vendula
Faculty: Faculty of Philosophy and Science in Opava
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Folklor a gastronomie - nástroje k podpoře cestovního ruchu v turistické destinaci Těšínské Beskydy

73.
Hagenová, Eliška
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gurmánský zájezd do oblasti maďarské Tokaje

74.
Hainzlová, Michaela
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika na Břeclavsku

75.
Hamadejová, Pavlína
Faculty: School of Business Administration in Karvina
Year: 2009, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics in Trade and Services
Master's thesis defence: Marketingová analýza společnosti Hotel Grůň

76.
Hanigovský, Ondřej
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Zpracování a úprava sladkovodních ryb v gastronomii - realizace gastronomické akce

77.
Hendrychová, Michaela
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika na Uherskohradišťsku

78.
Holubářová, Lucie
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Výzkum spokojenosti hostů se stravovacími službami v hotelu Zlatá Hvězda v Litomyšli

79.
Horváthová, Libuše
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Využití nástrojů marketingového mixu pro zvýšení počtu hostů v restauraci U Krále Ječmínka

80.
Hroník, Marcel
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: System Engineering and Informatics / Managerial Informatics
Bachelor's thesis defence: Řízení vztahů se zákazníky z pohledu zákazníka

81.
Hrubá, Lucie
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Návrh gastronomické akce v restauraci Radost

82.
Chlebková, Martina
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economy of Tourism
Bachelor's thesis defence: Analýza závodního stravování z pohledu spokojenosti zákazníka Třineckých gastroslužeb s.r.o.

83.
Chocholáč, Jan
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza spokojenosti hostů s nabídkou služeb restaurace a pivovaru Černý orel v Kroměříži

84.
Jaňovková, Anna
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gastronomický zájezd do Rakouska

85.
Jelínek, Miroslav
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economy of Tourism
Bachelor's thesis defence: Analýza nabízeného sortimentu dvou restauračních zařízení

86.
Jičínská, Barbora
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Inovace cenotvorby v restauračním zařízení

87.
Jurčová, Petra
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Realizace pikniku u 60. výročí společnosti Granát Turnov d. u. v.

88.
Kalinská, Tereza
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika v okrese Nový Jičín

89.
Kandilovová, Lucie
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Regionální gastronomie Jesenicka

90.
Kaňoková, Kristýna
Faculty: Faculty of Philosophy and Science in Opava
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Gastroturistika a její vliv na rozvoj cestovního ruchu v Opavě

91.
Kašturová, Anita maiden name: Kašturová
Faculty: School of Business Administration in Karvina
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Marketing and Trade)
Bachelor's thesis defence: Online marketingová komunikace restaurace | Theses on a related topic

92.
Kejdová, Kateřina
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Vliv moderní gastronomie na zdravý životní styl

93.
Kissová, Eva
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Východní Čechy jako cíl turistů nejen z pohledu gastronomie

94.
Klaslová, Žaneta
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing and Management
Bachelor's thesis defence: Podnikatelský plán na založení restaurace

95.
Kleinová, Barbora
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Marketingový výzkum a využití italské gastronomie v opavských restauracích

96.
Kobylková, Anna
Faculty: School of Business Administration in Karvina
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Marketing and Trade)
Master's thesis defence: Podnikatelský plán | Theses on a related topic

97.
Kolniaková, Michaela
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economy of Tourism
Bachelor's thesis defence: Vliv animačních programů na spokojenost zákazníků s restaurací KIKA

98.
Komňacký, Václav
Faculty: School of Business Administration in Karvina
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Šumivá a perlivá vína v české gastronomii

99.
Konečná, Tereza
Faculty: School of Business Administration in Karvina
Year: 2009, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Realizace ,,Slezských dnů" ve vybraném zařízení

100.
Konečný, Pavel
Faculty: School of Business Administration in Karvina
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Marketing and Trade)
Master's thesis defence: Marketingová komunikace vybrané společnosti | Theses on a related topic