Theses on a related topic (having the same keywords):

gastronomy

Keywords ordered alphabetically | Keywords ordered by occurrence rate

1.
Kohútová, Ingrid
Faculty: Faculty of Philosophy and Science in Opava
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Philology / Italian
Bachelor's thesis defence: Italianismi nella pubblicistica ceca contemporanea | Theses on a related topic Display description

2.
Onderčová, Lucia
Faculty: School of Business Administration in Karvina
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Hotel Management)
Bachelor's thesis defence: Spokojnosť s vybranými gastronomickými službami v Café Pasáž | Theses on a related topic

3.
Barešová, Veronika
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Regionální gastronomie a gastroturistika v regionu Opavského Slezska

4.
Bílá, Tereza
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Inovace a sezónnost v nabídce netradičních pokrmů z darů přírody

5.
Biolková, Veronika
Faculty: School of Business Administration in Karvina
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Implementace nabídky zážitkové gastronomie do nabídky restaurace Šenk U splavu

6.
Blinková, Jana
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gastroturistika ve Velkých Karlovicích

7.
Bobčáková, Nikola
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Návrh realizace gastro akce v hotelu nebo restauraci

8.
Brand, Petr
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Zavedení nabídky zážitkové gastronomie do restaurace U Madony

9.
Brand, Petr
Faculty: School of Business Administration in Karvina
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics and Management (combination/specialization: Marketing and Trade)
Master's thesis defence: Podnikatelský plán na rozšíření podnikání

10.
Brnáková, Mária
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Pštrosie produkty a ich dopyt v Hornej Nitre

11.
Budošová, Daniela
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Rozbor současného a aplikace nového menu horské Chaty Hrádek

12.
Buchta, Pavel
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Uplatnění absolventů oboru hotelnictví OPF v Karviné

13.
Cieslarová, Lucie
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza služeb restaurace Bowling Club v Bystřici nad Olší

14.
Černá, Hana
Faculty: School of Business Administration in Karvina
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Inovace nabídky OM café v Ostravě

15.
Červenková, Martina
Faculty: Faculty of Philosophy and Science in Opava
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Cestování a gastronomie v Indonésii

16.
Činčalová, Veronika
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Zhodnocení úrovně stravovacích služeb ve Francii a České republice

17.
Dohnálková, Jana
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturismus v okrese Kroměříž

18.
Duchoňová, Veronika
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Moderní trendy gastronomie v Hotelu Centrum

19.
Dujka, Daniel
Faculty: School of Business Administration in Karvina
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gastronomické služby v letecké dopravě

20.
Dukátníková, Monika
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Vzájemný vztah jídel a nápojů v gastronomii

21.
Dunčová, Kateřina
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza gastronomie v Těšínském Slezsku

22.
Filák, Tomáš
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Regionální gastronomie a gastroturismus na Valašsku

23.
Filipová, Iva maiden name: Pospíšilová
Faculty: Faculty of Philosophy and Science in Opava
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Zážitková gastronomie - Hotel Cvilín Krnov

24.
Fišarová, Kristýna
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Uplatnění tradiční i moderní české kuchyně v nabídce gastronomických zařízení

25.
Frýdlová, Eva
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza nabídky služeb restaurace U zlaté hvězdy

26.
Gašparíková, Nikola
Faculty: School of Business Administration in Karvina
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Podnikateľský plán kaviarne

27.
Goldír, Adrián
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Implementace zapomenutých potravin do moderní gastronomie

28.
Greschnerová, Karina
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics in Trade and Services
Master's thesis defence: Podnikatelský projekt cukrárny

29.
Gruszková, Vendula
Faculty: Faculty of Philosophy and Science in Opava
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Folklor a gastronomie - nástroje k podpoře cestovního ruchu v turistické destinaci Těšínské Beskydy

30.
Hagenová, Eliška
Faculty: School of Business Administration in Karvina
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gurmánský zájezd do oblasti maďarské Tokaje

31.
Hainzlová, Michaela
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika na Břeclavsku

32.
Hendrychová, Michaela
Faculty: Faculty of Philosophy and Science in Opava
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika na Uherskohradišťsku

33.
Hrazdil, Tomáš
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Využití sezónních potravin v jídelních lístcích

34.
Hroník, Marcel
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: System Engineering and Informatics / Managerial Informatics
Bachelor's thesis defence: Řízení vztahů se zákazníky z pohledu zákazníka

35.
Hrubá, Lucie
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Návrh gastronomické akce v restauraci Radost

36.
Hrušková, Daniela
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Cizojazyčná terminologie v gastronomii

37.
Chlebková, Martina
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economy of Tourism
Bachelor's thesis defence: Analýza závodního stravování z pohledu spokojenosti zákazníka Třineckých gastroslužeb s.r.o.

38.
Jaňovková, Anna
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Gastronomický zájezd do Rakouska

39.
Jašík, Lukáš
Faculty: School of Business Administration in Karvina
Year: 2010, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Business Economics in Trade and Services
Master's thesis defence: Podnikatelský plán na vznik restaurace jako střediska odborné praxe

40.
Jelínek, Miroslav
Faculty: School of Business Administration in Karvina
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economy of Tourism
Bachelor's thesis defence: Analýza nabízeného sortimentu dvou restauračních zařízení

41.
Kalinská, Tereza
Faculty: Faculty of Philosophy and Science in Opava
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Veřejná gastronomie a gastroturistika v okrese Nový Jičín

42.
Kandilovová, Lucie
Faculty: School of Business Administration in Karvina
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Regionální gastronomie Jesenicka

43.
Karásková, Michaela
Faculty: School of Business Administration in Karvina
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Tvorba jídelního lístku jako nástroj marketingu

44.
Kissová, Eva
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Východní Čechy jako cíl turistů nejen z pohledu gastronomie

45.
Kleinová, Barbora
Faculty: School of Business Administration in Karvina
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Marketingový výzkum a využití italské gastronomie v opavských restauracích

46.
Komňacký, Václav
Faculty: School of Business Administration in Karvina
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Šumivá a perlivá vína v české gastronomii

47.
Konečná, Tereza
Faculty: School of Business Administration in Karvina
Year: 2009, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Realizace ,,Slezských dnů" ve vybraném zařízení

48.
Kováčová, Andrea
Faculty: School of Business Administration in Karvina
Year: 2009, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Analýza kvality poskytovaných služeb stravovacího zařízení

49.
Kramná, Michaela maiden name: Polková
Faculty: School of Business Administration in Karvina
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hotel Industry
Bachelor's thesis defence: Londýn - obľúbená turistická destinácia zájazdov do Veľkej Británie

50.
Krejsová, Tereza
Faculty: Faculty of Philosophy and Science in Opava
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Spa Management and Tourism
Bachelor's thesis defence: Regionální gastronomie a gastroturistika v oblasti Orlických hor a Podorlicka