Genetically Modified Food Sources : Safety Assessment and
Control.

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Publications Přehled o publikaci

Přehled o publikaci

2013

Genetically Modified Food Sources : Safety Assessment and Control.

TUTELYAN, V.

Basic information

Original name

Genetically Modified Food Sources : Safety Assessment and Control.

Authors

TUTELYAN, V.

Edition

London: Academic Press. 2013

Other information

Marked to be transferred to RIV

ISBN

978-0-12-405878-1

Changed: 31/1/2019 10:25, RNDr. Jan Géryk, Ph.D.

TUTELYAN, V. Genetically Modified Food Sources : Safety Assessment and Control. London: Academic Press., 2013. ISBN 978-0-12-405878-1.

@article{,
   author = {TUTELYAN, V.},
   address = {London: Academic Press.},
   location = {London: Academic Press.},
   isbn = {978-0-12-405878-1},
   title = {Genetically Modified Food Sources : Safety Assessment and Control.},
   year = {2013}
}

TY  - JOUR
AU  - TUTELYAN, V.
PY  - 2013
TI  - Genetically Modified Food Sources : Safety Assessment and Control.
CY  - London: Academic Press.
SN  - 9780124058781
ER  -

TUTELYAN, V. \textit{Genetically Modified Food Sources : Safety Assessment and Control.}. London: Academic Press., 2013. ISBN~978-0-12-405878-1.