KREJČÍ, Petra. ALTERNATIVE APPROACH FOR EVALUATION OF INNOVATIONS: PURE AND COMBINED INNOVATIONS IN SOCIAL ENTERPRISES. In Michal Tvrdoň. Proceedingsof11thInternational Scientific Conference "Karviná Ph.D. Conference on Business and Economics". Karviná: Karviná: Silesian University, 2018, p. 33-43, 10 pp. ISBN 978-80-7510-322-2.
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Basic information
Original name ALTERNATIVE APPROACH FOR EVALUATION OF INNOVATIONS: PURE AND COMBINED INNOVATIONS IN SOCIAL ENTERPRISES
Authors KREJČÍ, Petra.
Edition Karviná, Proceedingsof11thInternational Scientific Conference "Karviná Ph.D. Conference on Business and Economics" p. 33-43, 10 pp. 2018.
Publisher Karviná: Silesian University
Other information
Original language English
Type of outcome Proceedings paper
Country of publisher Czech Republic
Confidentiality degree is not subject to a state or trade secret
Publication form printed version "print"
WWW URL
Organization unit School of Business Administration in Karvina
ISBN 978-80-7510-322-2
Keywords in English Social enterprise, social innovation, social activities, pure innovation, combined innovation.
Tags Reviewed
Changed by Changed by: Ing. Petra Krejčí, Ph.D., učo 28657. Changed: 1/3/2021 19:07.
Abstract
The main goal of thispaper is to evaluate the currentsituation of innovative activities in social enterprises. A literature review ismade to reflectexisting researchfindingson relationship between innovativeactivities, social enterprises and social innovations. According those findings, two sets of innovations in social enterprisesis theoretically defined as group of pure and combined innovations. Each of these two mentioned groups consists ofsixinnovative areas to be presented and discussed. Every innovative area isdescribedby percentage share on whole group. The mainassessmentcondition is that the sum of all sixinnovative areas cannot exceed 100%. This paper focuseson the total amount of a pure, employee-focused innovation, becauseit isthe main research problem which solved in social enterprises.TheEvaluation is based on qualitative secondaryresearchdata of existing social enterprises in the Czech Republic. At the end of the paperpossibilities of further primary research in this areaare pointed out. This work was supported by the Silesian University in Opava, by the Student Grant System SGS/06/2018 “Economic Literacy of Business Entities”.
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