HOT006 Food and Beverage Management

School of Business Administration in Karvina
Summer 2006
Extent and Intensity
2/1/0. 5 credit(s). Type of Completion: zk (examination).
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
Language of instruction
Czech
Further Comments
The course can also be completed outside the examination period.
The course is also listed under the following terms Summer 1991, Summer 1992, Summer 1993, Summer 1994, Summer 1995, Summer 1996, Summer 1997, Summer 1998, Summer 1999, Summer 2000, Summer 2001, Summer 2002, Summer 2003, Summer 2004, Summer 2005, Summer 2007, Summer 2008.
  • Enrolment Statistics (Summer 2006, recent)
  • Permalink: https://is.slu.cz/course/opf/summer2006/HOT006