OPF:KCJKPA22Z English 2 - Part 2 - beginners - Course Information
KCJKPA22Z English 2 - Part 2 - beginners
School of Business Administration in KarvinaWinter 2013
- Extent and Intensity
- 0/2/0. 2 credit(s). Type of Completion: z (credit).
- Teacher(s)
- Mgr. Veronika Burdová (seminar tutor)
Mgr. Zuzana Glacová (seminar tutor)
Mgr. Eva Hánečková (seminar tutor)
Mgr. Jana Hejtmánková, Ph.D. (seminar tutor)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Bc. Olga Klimentová (seminar tutor)
Mgr. Martina Palyzová (seminar tutor) - Guaranteed by
- Mgr. Jana Hejtmánková, Ph.D.
Department of Tourism and Leisure Activities – School of Business Administration in Karvina - Prerequisites
- Prerequisites - other information about course preconditions:
The student can enrol the part 2 provided he/she has passed the part 1, in case he/she studies simultaneously parts 1 and 2.
- Course Enrolment Limitations
- The course is also offered to the students of the fields other than those the course is directly associated with.
- fields of study / plans the course is directly associated with
- Economy of Tourism (programme OPF, B_EKOMAN)
- European Integration (programme OPF, B_HOSPOL)
- Hotel Industry (programme OPF, B6503GAHOT)
- Course objectives
- Course objectives: Level - A 1.2 beginners The course aims at acquiring basic knowledge and skills sufficient to solve common situations in the sphere of the general language. Foreign language habits of students are formed in such way that after passing the course the students will be able to understand common phrases of social intercourse, to apply them and to make themselves understood in case that the speaker speaks distinctly and slowly and to react in everyday situations. The part of the course is to train strategies in the lexical-grammatical sphere, understanding of the read text, writing, listening with comprehension and spoken speech with emphasis on intercultural competence.
- Syllabus
- Content:
1. Review Unit
2. The world's largest industry
3. Food
4. Offers and requests, eating and drinking
5. The best way to travel
6. Interview
7. Welcoming a visitor
8. Review Unit C
9. Life in the fast lane
10. Present trends
11. Making and changing arrangements
12. Summary and practice of grammar and lexis
13. Revision
- Content:
- Literature
- required literature
- TAYLOR, L., Lane, A. Interactive Edition. International Express Elementary Student´s Book with Pocket Book and MultiROM. 1. vydání. Oxford: OUP, 2009. ISBN 978-0-19-156801-2. info
- TAYLOR, L. New Edition. International Express Pre-Intermediate. Workbook. Oxford: OUP, 2004. ISBN 0 19 457475 X. info
- SOARS, J. SOARS, L., SAYER, M. New Headway Pre-Intermediate. Oxford: OUP, 2003. ISBN 0 19 436671 5. info
- recommended literature
- MURPHY, R. Grammar in Use. Cambridge University Press, 1996. ISBN 0-521- 43681-8. info
- Kolektiv autorů katedry AJ VŠE v Praze. Odborný anglicko-český a česko-anglický slovník z oblasti ekonomické, obchodní, finanční a právní. Linde Praha a.s., 1996. ISBN 80-7201-039-5. info
- Password. Anglický výkladový slovník s českými ekvivalenty. Praha: Mladá fronta, 1991. ISBN 80-204-0288-8. info
- Teaching methods
- Seminar classes
- Assessment methods
- Credit
- Language of instruction
- English
- Further comments (probably available only in Czech)
- The course can also be completed outside the examination period.
- Teacher's information
- Requirements on the student:
The course is finished by the course-credit which the students obtain based on the ongoing written test or oral test and after the final credit test. In the course of the semester the students have the possibility to gain up to 100 points as maximum, whereas to gain the course-credit they must achieve at least 60 points. Students who repeat this part of the language do not have the obligation of 60% attendance.
- Enrolment Statistics (Winter 2013, recent)
- Permalink: https://is.slu.cz/course/opf/winter2013/KCJKPA22Z