CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2023
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 13. 10. 9:45–11:20 A217, Fri 10. 11. 9:45–11:20 A217, Fri 8. 12. 9:45–11:20 A217, J. Karpeta
CVABKJA2/02: Fri 13. 10. 11:25–13:00 A217, Fri 10. 11. 11:25–13:00 A217, Fri 8. 12. 11:25–13:00 A217, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 ) && ( ROCNIK ( 2 ) || ROCNIK ( 3 ))
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 60 student(s).
Current registration and enrolment status: enrolled: 52/60, only registered: 2/60
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
Study Materials
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2023
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: No timetable has been entered into IS. J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 10 student(s).
Current registration and enrolment status: enrolled: 0/10, only registered: 0/10
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2022
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 30. 9. 9:45–11:20 A217, Fri 4. 11. 9:45–11:20 A217, Fri 2. 12. 9:45–11:20 A217, J. Karpeta
CVABKJA2/02: Fri 30. 9. 13:55–15:30 A217, Fri 4. 11. 13:55–15:30 A217, Fri 2. 12. 13:55–15:30 A217, J. Karpeta
CVABKJA2/03: Fri 30. 9. 11:25–13:00 A217, Fri 4. 11. 11:25–13:00 A217, Fri 2. 12. 11:25–13:00 A217, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 ) && ( ROCNIK ( 2 ) || ROCNIK ( 3 ))
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 106 student(s).
Current registration and enrolment status: enrolled: 56/106, only registered: 0/106
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
Study Materials
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2022
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 25. 3. 13:05–13:25 B206, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 10 student(s).
Current registration and enrolment status: enrolled: 1/10, only registered: 0/10
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2021
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Mgr. Eva Gawlasová (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 1. 10. 9:45–11:20 A111, Fri 5. 11. 9:45–11:20 A111, Fri 3. 12. 9:45–11:20 A111, E. Gawlasová
CVABKJA2/02: Fri 1. 10. 13:55–15:30 A217, Fri 5. 11. 13:55–15:30 A217, Fri 3. 12. 13:55–15:30 A217, J. Karpeta
CVABKJA2/03: Fri 1. 10. 11:25–13:00 A206, Fri 5. 11. 11:25–13:00 A206, Fri 3. 12. 11:25–13:00 A206, E. Gawlasová
CVABKJA2/04: Fri 1. 10. 9:45–11:20 A217, Fri 5. 11. 9:45–11:20 A217, Fri 3. 12. 9:45–11:20 A217, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 175 student(s).
Current registration and enrolment status: enrolled: 23/175, only registered: 0/175
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
Study Materials
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2021
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
PhDr. Janusz Karpeta, Ph.D.
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Thu 4. 3. 13:50–14:10 VB123, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 5 student(s).
Current registration and enrolment status: enrolled: 0/5, only registered: 0/5
fields of study / plans the course is directly associated with
there are 9 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
Study Materials
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2020
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
PhDr. Janusz Karpeta, Ph.D.
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 16. 10. 9:45–11:20 A111, Fri 13. 11. 9:45–11:20 A111, Fri 4. 12. 9:45–11:20 A111, M. Chylková
CVABKJA2/02: Sat 17. 10. 8:05–9:40 A217, Sat 14. 11. 8:05–9:40 A217, Sat 5. 12. 8:05–9:40 A217, M. Chylková
CVABKJA2/03: Fri 16. 10. 11:25–13:00 A217, Fri 13. 11. 11:25–13:00 A217, Fri 4. 12. 11:25–13:00 A217, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 105 student(s).
Current registration and enrolment status: enrolled: 5/105, only registered: 0/105
fields of study / plans the course is directly associated with
there are 9 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
Study Materials
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2019
Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Mgr. Svatopluk Staniek (seminar tutor)
Guaranteed by
PhDr. Janusz Karpeta, Ph.D.
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Timetable of Seminar Groups
CVABKJA2/01: Fri 1. 11. 8:05–9:40 A111, Fri 22. 11. 8:05–9:40 A111, Fri 13. 12. 8:05–9:40 A111, J. Karpeta
CVABKJA2/02: Thu 31. 10. 11:25–13:00 VE321, Thu 21. 11. 11:25–13:00 VE321, Thu 12. 12. 11:25–13:00 VE321, J. Karpeta
CVABKJA2/03: Fri 1. 11. 11:25–13:00 A111, Fri 22. 11. 11:25–13:00 A111, Fri 13. 12. 11:25–13:00 A111, J. Karpeta
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 105 student(s).
Current registration and enrolment status: enrolled: 3/105, only registered: 0/105
fields of study / plans the course is directly associated with
there are 8 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2019
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=998
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2018
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=998
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2018
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=448
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2017
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=448
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2017
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=266
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2016
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
there are 7 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
https://elearning.opf.slu.cz/course/view.php?id=266
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2016
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Zuzana Glacová (seminar tutor)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Winter 2015
Extent and Intensity
0/0. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Zuzana Glacová (seminar tutor)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is also offered to the students of the fields other than those the course is directly associated with.
fields of study / plans the course is directly associated with
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
summer 2024

The course is not taught in summer 2024

Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Guaranteed by
Mgr. Martina Chylková
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K ) && ! NOWANY ( CVABKJN1 Professional German 1 , CVABKJN2 Professional German 2 , CVABKJN3 Professional German 3 , CVABKJN4 German for Academic Purposes 4 ) && ( ROCNIK ( 2 ) || ROCNIK ( 3 ))
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 10 student(s).
Current registration and enrolment status: enrolled: 0/10, only registered: 0/10
fields of study / plans the course is directly associated with
there are 11 fields of study the course is directly associated with, display
Course objectives
The goal of the subject is to deepen the knowledge of general English and to introduce Professional English in common situations in professional environment to enable students to be ready for successful entering international labour market. All language skills are developed - speaking, reading, listening, and writing, with the emphasis to speaking.
Learning outcomes
After completing the course students will be able to use essential vocabulary needed for marketing, entrepreneurship, business costs and global trade, to describe the difference between marketing and sale, to speak about advertising, to present a marketing plan, to name some types of companies, to speak about setting up a business in the CR, to use phrases for negotiating, to explain profit, loss, payment, and franchising.
Syllabus
  • 1. Marketing and selling ? Sales versus marketing
    The role of sales and marketing. The difference between sales and marketing. Smarketing. Comparatives and superlatives. Countable and uncountable nouns.
    2. Marketing and selling ? advertising
    Marketing activities. Sales activities. Collocations relating to advertising. Persuading. Expressions for persuading. Selling changes. Giving reasons and results. Presentation relating to a marketing plan.
    3. Entrepreneurship ? Entrepreneurs
    Starting a company. Entrepreneurs? stories. Buying into business. Modal verbs. Verb patterns. Suggestions. Interrupting. Problems and solutions. Gathering product and market information. Making decisions.
    4. Entrepreneurship ? Business organization and people
    Types of organization. Vocabulary relating to people in business. Collocations relating to enterprise finance. Meetings. Expressions for meetings. Agendas and minutes. Putting information into minutes format. A meeting relating to starting a company.
    5. Business costs ? Cutting costs
    Personal and business budgets. Fixed costs, variable costs, investments. Cost-cutting and its consequences. Money loses. Future forms and first conditional. Time expressions. Negotiating. Expressions for negotiating. Negotiation relating to the sale of a company.
    6. Business costs ? Profit, loss and payment
    Vocabulary relating to financial performance. Expressions relating to payment terms. Asking for payment. Identifying threats and promises. Identifying level of politeness.
    7. Global trade
    International franchising. A franchise investment. Collocations relating to franchising. Expressions used in scheduling. Present perfect tense. Giving updates and handling questions.
Literature
    required literature
  • CHYLKOVÁ, Martina and Janusz KARPETA. Cizojazyčná příprava AJ2 (Language preparation AJ2). Karviná: SU OPF, 2018, 133 pp. info
  • ALLISON, J. and P. EMMERSON. The Business Pre-intermediate, Student´s book. London: Macmillan, 2014. ISBN 978-0-230-43780-7. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
a seminar
Assessment methods
Active involvement in seminars ongoing tests - written 20 points/oral 20 points seminar work 10 points credit test 50 points 60% is needed to pass the course
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Požadavky na studenta: docházka na semináře, průběžné testy.
Hodnotící metody: účast a diskuze na seminářích (10 % hodnocení), průběžný ústní test (15 % hodnocení), průběžný písemný test (15 % hodnocení), závěrečný zápočtový test (60 % hodnocení).
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.

CVABKJA2 Professional English 2

School of Business Administration in Karvina
Summer 2020

The course is not taught in Summer 2020

Extent and Intensity
0/0/12. 2 credit(s). Type of Completion: z (credit).
Teacher(s)
Mgr. Martina Chylková (seminar tutor)
PhDr. Janusz Karpeta, Ph.D. (seminar tutor)
Mgr. Svatopluk Staniek (seminar tutor)
Guaranteed by
PhDr. Janusz Karpeta, Ph.D.
Department of Tourism and Leisure Activities – School of Business Administration in Karvina
Contact Person: PhDr. Janusz Karpeta, Ph.D.
Prerequisites
FAKULTA ( OPF ) && TYP_STUDIA ( B ) && FORMA ( K )
Prerequisites - other information about course preconditions: The course may be enrolled independently on other courses. Students may enroll part 2, if he/she successfully completed part 1, or if he/she is studying parts 1 and 2 at the same time. A student who has obtained a certificate from a foreign language with international validity, may ask for recognition according to the particular language level.
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 5 student(s).
Current registration and enrolment status: enrolled: 0/5, only registered: 0/5
fields of study / plans the course is directly associated with
there are 8 fields of study the course is directly associated with, display
Course objectives
Course objectives: After completing the course successfully student reaches the 1st level of the B1 level (SERR). The course focuses primarily on the development of independent speaking and listening skills. Training takes the form of discussions, role playing, processing case studies and presentations. The receptive skills - listening and reading - are here to develop rapid familiarization with the text, general understanding and retrieval of detailed information. Attention is also paid to the systematic development of vocational vocabulary, comprehension and study collocations and phrases. Besides the usual language skills, students deepen their searching skills for thematic information on the Internet. Moreover, they extend the ability to work independently with interactive learning materials (DVD-ROM - including audio and video recordings).
Syllabus
  • 1. Advertising, Buying and selling
    2. Negotiating, Comparatives
    3. Negotiating by email, Case study
    4. Entrepreneurs
    5. Interrupting in meeting
    6. Agendas and action minutes
    7. Kept it in the family
    8. The stock markets
    9. Trading stocks
    10. Franchising
    11. Going global
    12. Reports of recommendation, case study
    13. Summary and revision
Literature
    required literature
  • KARPETA, J. Business English 1. Karviná: SU OPF, 2013. ISBN 978-80-7248-832-2. info
  • Richardson, K. et al. The Business Pre-intermediate, Student´s book. Oxford, 2008. ISBN 978-0-230-02154-9. info
  • MURPHY, R. English Grammar In Use, A self-study reference book for intermediate student sof English. Cambridge: Cambridge University Press, 2004. ISBN 0-521- 53289-2. info
    recommended literature
  • VINCE, M. New Intermediate Language Practice with key. Macmillan Education, 2007. ISBN 9781405007689. info
  • Aspinall, T., Bethel, G. Test your business vocabulary in use. Cambridge, 2007. ISBN 987-0-521-53254-9. info
  • Bürger, J. Velký ekonomický slovník anglicko-český/ česko-anglický. Plzeň, 2007. ISBN 978-80-7238-639-0. info
  • Dynda, A., Dyndová, E. Česko-anglický obchodní poradce. Praha, 2004. ISBN 80-7310-017-7. info
Teaching methods
Skills demonstration
Assessment methods
Combined exam
EXAM
Language of instruction
English
Further comments (probably available only in Czech)
The course can also be completed outside the examination period.
Information on the extent and intensity of the course: Seminář 12 HOD/SEM.
Teacher's information
Requirements on student:
The course is finished by the course-credit.
Students will prepare a speech for the oral ongoing test to one of the above topics in the curriculum, which is evaluated by the teacher in the range from 0 to 20 points depending on the level of the speech. The written test is set at 20 points, the credit test at 60 points. Successful completion of the course is determined by obtaining at least 60 points out of 100 possible points.
ActivityDifficulty [h]
Konzultace6
Ostatní studijní zátěž18
Seminář6
Zápočet30
Summary60
The course is also listed under the following terms Winter 2015, Summer 2016, Winter 2016, Summer 2017, Winter 2017, Summer 2018, Winter 2018, Summer 2019, Winter 2019, Winter 2020, Summer 2021, Winter 2021, Summer 2022, Winter 2022, Summer 2023, Winter 2023.
  • Enrolment Statistics (recent)