Passing the study plan
FPF HKDvRPbp History and cultural heritage in regional practice
Name in Czech: Historie a kulturní dědictví v regionální praxi
bachelor's full-time single-subject, language of instruction: Czech
Included in the programme: FPF HKDvRP History and cultural heritage in regional practice
bachelor's full-time single-subject, language of instruction: Czech
Included in the programme: FPF HKDvRP History and cultural heritage in regional practice
Introductory information / Instructions
Semester 1
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP001 | Introduction to the Study of History | zk | 5 | Z | P |
FPF:HKDRPBP002 | Introduction to the Study of Cultural Heritage | zk | 5 | Z | P |
FPF:HKDRPBP003 | Regions and Regional Cultural and Historical Facilities | zk | 3 | P | P |
FPF:HKDRPBP004 | English I | z | 2 | - | P |
FPF:HKDRPBP005 | German I | z | 2 | - | P |
FPF:HKDRPBP035 | Cultural tourism destinations | zk | 3 | P | PV |
FPF:HKDRPBP042 | Fundamentals of Latin grammar | z | 3 | - | PV |
FPF:UHVHMBP053 | A Historical Analysis of Poland in the 20th and 21st Centuries | zk | 5 | - | PV |
28 credits |
Semester 2
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP006 | Basics of auxiliary historical sciences | zk | 5 | Z | P |
FPF:HKDRPBP007 | Cultural Heritage I | zk | 5 | Z | P |
FPF:HKDRPBP008 | Tour guiding activities | z | 4 | P | P |
FPF:HKDRPBP009 | English 2 | z | 2 | - | P |
FPF:HKDRPBP010 | German II | z | 2 | - | P |
FPF:HKDRPBP011 | Professional practice I | z | 8 | P | P |
FPF:HKDRPBP034 | Museums, Galleries and Country Houses | z | 3 | P | PV |
FPF:HKDRPBP036 | Culinary culture and gastronomy | z | 3 | P | PV |
FPF:HKDRPBP043 | Ochrana přírodního dědictví | z | 3 | - | PV |
FPF:HKDRPBP048 | Sustainable tourism | z | 3 | - | PV |
FPF:UHVHMBP054 | Cultural Anthropology | zk | 4 | - | PV |
FPF:UHVHMBP055 | Ethnology and Museum II | z | 3 | - | PV |
45 credits |
Semester 3
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP012 | Medieval History I | zk | 5 | Z | P |
FPF:HKDRPBP013 | History of the early modern period I | zk | 5 | Z | P |
FPF:HKDRPBP014 | Cultural heritage II | zk | 5 | Z | P |
FPF:HKDRPBP015 | Animation and presentation of cultural heritage | z | 3 | P | P |
FPF:HKDRPBP016 | Leisure Time Product Preparation | zk | 3 | Z | P |
FPF:HKDRPBP017 | English III | z | 2 | - | P |
FPF:HKDRPBP037 | Cultural destinations of Europe I | z | 3 | P | PV |
FPF:HKDRPBP044 | German III | z | 2 | - | PV |
FPF:HKDRPBP049 | Experimental Practicals at Culinary Heritage | z | 3 | - | PV |
31 credits |
Semester 4
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP018 | Medieval History II | zk | 5 | Z | P |
FPF:HKDRPBP019 | History of the early modern period II | zk | 5 | Z | P |
FPF:HKDRPBP020 | Cultural heritage III | zk | 3 | Z | P |
FPF:HKDRPBP021 | Realisation of Leisure Product | z | 4 | P | P |
FPF:HKDRPBP022 | English IV | z | 2 | - | P |
FPF:HKDRPBP023 | Bachelor Thesis Seminar I | z | 4 | - | P |
FPF:HKDRPBP024 | Professional practice II | z | 8 | P | P |
FPF:HKDRPBP039 | Experimental practice in cultural history | z | 3 | P | PV |
FPF:HKDRPBP040 | Cultural destinations of Europe II | z | 3 | P | PV |
FPF:HKDRPBP045 | German IV | z | 2 | - | PV |
FPF:UHVDB022 | Preparation and realization of field trip | z | 2 | - | PV |
FPF:UHVHMBP038 | Ochrana přírodního dědictví | z | 3 | - | PV |
44 credits |
Semester 5
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP025 | Modern History I | zk | 5 | Z | P |
FPF:HKDRPBP026 | Recent history I | zk | 5 | Z | P |
FPF:HKDRPBP027 | Media Image of Cultural Heritage | z | 3 | P | P |
FPF:HKDRPBP028 | Bachelor Thesis Seminar II | z | 4 | - | P |
FPF:HKDRPBP038 | Specific forms of cultural tourism | z | 3 | P | PV |
FPF:HKDRPBP046 | Communication skills | z | 2 | - | PV |
22 credits |
Semester 6
Code | Name | Type of Completion | Credits | Profile Cat. | Requirement |
FPF:HKDRPBP029 | Modern history II | zk | 5 | Z | P |
FPF:HKDRPBP030 | Contemporary History II | zk | 5 | Z | P |
FPF:HKDRPBP031 | Modern Methods of Cultural Heritage Access | z | 3 | P | P |
FPF:HKDRPBP032 | Bachelor Thesis Seminar III | z | 4 | - | P |
FPF:HKDRPBP033 | Professional practice III | z | 8 | P | P |
FPF:HKDRPBP041 | Field practice – cultural heritage of the cross-border regions | z | 3 | P | PV |
28 credits |